Portuguese Petiscos Cooking Class in Lisbon

What You Will Experience
Join us for a hands-on culinary experience where you'll learn to prepare traditional Portuguese petiscos—small, flavorful tapas that reflect the heart of Portuguese home cooking. Guided by an experienced instructor, you’ll prepare up to five authentic dishes, including the beloved Caldo Verde soup, and finish with the iconic Pastel de Nata for dessert. This warm and engaging class is ideal for food lovers of all skill levels.

Highlights

• Cook Like a Local – Prepare up to five classic petiscos, including Caldo Verde, under expert guidance.
• Full Meal Experience – Enjoy a traditional couvert with chorizo, cheese, and olives, plus drinks throughout the session.
• Sweet Ending – Conclude with a homemade Pastel de Nata (pre-prepared puff pastry).
• All-Inclusive Tasting – Drinks included: water, juice, tea, coffee, beer, wine, and Portuguese liqueurs.
• Seasonal Ingredients – Menus vary throughout the year based on what’s fresh and in season.

Schedule & Duration

• Duration: Approximately 3 hours
• Languages: English or Portuguese (only one language per class)
• Location: Lisbon
• Experience Type: Shared or Private Workshop

Pricing

• Adults: €92 per person

What’s Included

• Hands-on cooking class with experienced instructor
• Preparation of up to 5 petiscos, including Caldo Verde
• Dessert: Pastel de Nata
• Couvert of chorizo, cheese, and olives
• Drinks: water, juice, tea, coffee, beer, wine, and Portuguese liqueur tasting
• Seasonal menus using fresh, local ingredients

What’s Not Included

• Hotel pick-up and drop-off
• Additional food or beverages outside the set menu

Booking Reference Code: 374829105699