Food Tour in Aix-en-Provence

What You Will Experience

Enjoy a full meal, and possibly more! The menu varies with the season and what's fresh. Get ready for an immersive culinary experience in a relaxed, welcoming atmosphere. 

Highlights

Oil and truffle tasting
A journey into the world of Provence’s culinary treasures begins with the “black diamond”, truffle. Guided tasting of truffle-based products offers a flavorful introduction to one of the region’s most prized ingredients. Thanks to its rich soil and ideal climate, this area is renowned for producing some of the finest truffles in France.

Charcuterie
Aix-en-Provence owes much of its culinary personality to Corsican influence. Exceptional charcuterie from the “Island of Beauty” showcases bold flavors and artisanal techniques passed down through generations, bringing a taste of Corsica right into the heart of Provence.

Croq à la truffe
A comforting classic of French cuisine: crisp, golden bread filled with ham, generously topped with melted cheese and infused with aromatic truffle. Served in a charming bistrot nestled in the old town, it’s a perfect expression of France’s love affair with cheese and flavor.

Typical French pastries
To finish on a sweet note, a stop at one of the most beloved pâtisseries in Aix reveals an array of delicate, mouthwatering creations. From mini cakes to colorful tarts, each bite is a celebration of French pastry artistry.

What’s Included

• At least 4 food stops

Schedule & Duration

• Duration: 3.5 hours
• Available: Monday to Saturday
• Location: Provence, France 
• Languages: English
• Group Size: Small group (2-12 people)

Pricing Details - Based on Group Size

Per adult: 103€ 

Per child (age 6-10): 52€ 

Booking Reference Code: AIX-TASTE-2406-TRUFFE